pack shot — Jhal Muri Moshla
Jhal Muri Moshla
A LITTLE SPICE. A LOT OF MURI MAGIC.
Toss with muri, black salt and a drizzle of mustard oil. Add your favourite crunchy toppings for the ultimate jhal muri.
SMALL BATCH
Roasted and milled in Melbourne, pouched by hand. For stockists, wholesale volumes or a question about the blend, talk to us directly.
Shop onlineINGREDIENTS
Cumin, Coriander, Fennel, Red Chilli, Green Cardamom, Cinnamon, Chat Masala, Dried Mango
DIRECTIONS FOR USE
Toss with muri, black salt and a drizzle of mustard oil. Add your favourite crunchy toppings for the ultimate jhal muri.
ALLERGENS
Packed in a facility that handles nuts, peanuts, sesame, soy and wheat.
STORAGE
Store in a cool, dry place away from direct sunlight. Reseal the pouch after opening.
NUTRITION INFORMATION
Servings per package: 10 · Serving size: 5 g
PER SERVING
PER 100 G
Energy
68 kJ (16 kcal)
1359 kJ (325 kcal)
Protein
0.65 g
13.1 g
Fat, total
0.69 g
13.9 g
Carbohydrate
2.71 g
54.2 g
– dietary fibre
1.39 g
27.7 g
– sugars
0.35 g
7.0 g
Sodium
21 mg
424 mg
Estimated values. Made in Australia from imported ingredients.